How to serve Wild-Arbor

After dinner, a glass.

Rich and creamy, full of chocolate, vanilla and caramel flavor. Completely clear, so every serve keeps its character.

The Original. Neat over ice.

Wild-Arbor recipes

Clear serves. Rich flavor.

Serve Wild-Arbor neat on ice, in coffee or in cocktails. These recipes make its clear appearance and rich taste the starting point.

Keep it simple

Serve Wild-Arbor chilled or pour over large ice cubes.

Recipe

Espresso, Wild-Arbor and a clear finish.

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Recipe

Three ways to serve the after-dinner classic.

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Coffee, cocoa and Wild-Arbor.

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Herbal, fresh and completely clear.

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Berries with a rich, creamy finish.

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Recipe

Butterscotch notes with a clear finish.

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